A couple of years ago, we went to an apple farm to pick apples. It was tons of fun and we picked many apples....

Pasta wasn’t Bryan’s kind of food. He didn’t like pasta and he never really wanted to eat them. I figured out that it may...

As I mentioned last week, I made pomegranate syrup for this cocktail drink. With the dark concentrate syrup, the drink was ruby-red in color...

Got extra pomegranates? How about turning them into syrup? Drizzle over ice cream or dessert. You can also add it to a cocktail.  Pomegranate...

Vegas! Not that kind of party Vegas that you are thinking! Bryan and I have way passed the party ages. We like to relax...

I made this Tiramisu to celebrate two things. First, this blog has reached its 3rd year! Happy Anniversary! Woo hoo! I can’t believe I...