• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

The Missing Lokness

Easy Everyday Recipes

  • Home
  • About
  • Recipe Index
  • So-Cal Travel Guide
  • Privacy Policy

New Pinkberry Flavor: Salted Caramel

May 31, 2011 By Lokness 2 Comments

Salted Caramel and Original Pinkberry

 

I couldn’t believe that I haven’t written a post about Pinkberry before. I love Pinkberry, and I have been a big fan for a long time.

Last Friday, Pinkberry has pushed out their new frozen yogurt flavor, salted caramel. Bryan and I went to try it. The salted caramel frozen yogurt has a hint of smoky flavor. It was sweet with little salty taste. At the end of the bite, you can taste the yogurt tartness. This salted caramel is a good and well-developed new flavor. It satisfied your sweet and savory craving at the same time. I enjoyed it a lot.

But if you ask me whether I like original flavor or salted caramel more, I have to say original. I always like the original. The simple yogurt is sweet and tangy. It is refreshing, and I am never going to be sick of it. I have tried all Pinkberry flavors, but I always go back to the original. My favorite toppings are dark chocolate crisp, shaved milk chocolate, waffle cookie, milk chocolate crunch, cheesecake bite, and banana.

There maybe many frozen yogurt places out there, but Pinkberry has to be one of the best, especially for plain tart yogurt flavor. Many other places’ yogurt is always watery. Pinkberry’s yogurt is creamy and thick. It tastes just like plain yogurt. Although Pinkberry can be pricey sometimes, it still worths every penny in my opinion.

Want to get your Pinkberry fix?

Find the closest location to you: Read

Filed Under: Eat Tagged With: eat, frozen yogurt, pinkberry, salted caramel

Previous Post: « Creamy Taco Macaroni
Next Post: Cheers for Free Doughnuts! »

Reader Interactions

Trackbacks

  1. New Pinkberry Flavor: Peanut Butter | The Missing Lokness says:
    August 24, 2011 at 1:38 pm

    […] Flavor Review: Salted Caramel Advertisement GA_googleAddAttr("AdOpt", "0"); GA_googleAddAttr("Origin", "other"); […]

    Reply
  2. New Pinkberry Flavor: Peanut Butter says:
    August 26, 2016 at 4:35 pm

    […] Pinkberry Flavor Review: Salted Caramel […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Hello there!

Welcome! I'm Lokness. Currently live in Los Angles. Grew up in Hong Kong. Obsessed with chocolate & ice cream. Cooking is something I love. This is where I share my stories and recipes. Want to know more? Click here.
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Never Miss a New Recipe!

Sign up to receive notifications of new posts by email. No spam!

Popular Posts

  • Hong Kong Style Borscht Soup #soup #hongkongfood #vegetables #beefbone #borschtsoup | The Missing Lokness Hong Kong Style Borscht Soup
  • Magnolia Bakery Banana Pudding (From Scratch) Magnolia Bakery Banana Pudding (From Scratch) #magnoliabakery #copycatrecipe #banana #pudding #bananapudding #partyfood #nilawafer #dessert #dessertrecipe | The Missing Lokness Magnolia Bakery Banana Pudding (From Scratch)
  • Easy Sushi Bake #sushibake #hawaiianrecipe #imitationcrab #avocado #easyrecipe #furikake #seaweed #dinner #dinnerrecipe #appetizer | The Missing Lokness Easy Sushi Bake
  • Mendocino Farms Curried Couscous with Roasted Cauliflower #sidedish #pastasalad #couscous #curry | The Missing Lokness Mendocino Farms Curried Couscous with Roasted Cauliflower
  • Sangchu Geotjeori (Korean Lettuce Salad)

missinglokness

🍩 Recipe Developer & Food Lover (I cook & eat around the city!) 🐹 Animals Lover 🏠 Los Angeles🌴(From HK 🇭🇰)

Growing up, I looked forward to my mom’s mango p Growing up, I looked forward to my mom’s mango pudding every summer. That creamy & soft pudding is loaded w/ tons of fresh mangoes. My version is pretty much the same, but I switch out the mango-flavored gelatin mix for fresh mangoes. It tastes incredible & brings me back to my childhood right away! It was the perfect dessert when I was a kid, and it’s still the most satisfying dessert today! 🥭

// What was your favorite childhood dessert? //

Recipe link in profile ⬆️ #ontheblog #TheMissingLokness

https://www.themissinglokness.com/2022/05/20/loaded-mango-pudding/
Sometimes, something simple is the best. My go-to Sometimes, something simple is the best. My go-to is a cheeseburger w/ extra toasted bun & onion. Bryan likes his double-double w/ onion. The fries were perfectly crispy, and I like to dip them in the spread sauce. Please order me 2 fries next time!😂 How do you like your In-N-Out?
Ice cream time! This Vanilla Blueberry Thyme Swirl Ice cream time! This Vanilla Blueberry Thyme Swirl Ice Cream is creamy, little vanilla-y w/ bits of blueberries & a hint of thyme. That vibrant blueberry swirls also makes the prettiest purple color too! I made this ice cream using my blueberry thyme jam, so it’s very easy.🫐🍨

Recipe link in profile ⬆️ #ontheblog #TheMissingLokness

https://www.themissinglokness.com/2022/04/15/vanilla-blueberry-thyme-swirl-ice-cream/
A perfect bowl of Korean shaved ice for a warm nig A perfect bowl of Korean shaved ice for a warm night. We both got Injeolmi, which is milk flavored ice w/ mochi, roasted soybean powder & condensed milk. It was light, little nutty & not too sweet.🍧

🌟Oakobing
📍37 N Arroyo Pkwy, Pasadena, CA 91103
Spring time means berries. Let starts w/ Blueberry Spring time means berries. Let starts w/ Blueberry Thyme Jam! Sweet, lemony & earthy. A nice surprising combo, but both blueberry & thyme compliment each other really well. I once served this once w/ a slice of Basque cheesecake, & it was fantastic! The jam is good on all sort of things, like yogurt and charcuterie board. 🫐

Recipe link in profile ⬆️ #ontheblog #TheMissingLokness

https://themissinglokness.com/2022/03/24/small-batch-blueberry-thyme-jam/
When I think of comfort food, this Satay Beef Cell When I think of comfort food, this Satay Beef Cellophane Noodles in Clay Pot (沙嗲牛肉粉絲煲) definitely is up there on the top. One of my favorites to order in Hong Kong! It’s hearty & rich. That tender beef & noodles are coated w/ a savory & slightly sweet satay sauce. Little kick from the chili & the earthiness from the mushroom. Bold flavors! Please just give me a bowl of rice already! Btw, this takes only 30 mins to put together, which makes a great weeknight dish. 

Recipe link in profile ⬆️ #ontheblog #TheMissingLokness

https://themissinglokness.com/2022/03/10/satay-beef-cellophane-noodles-in-clay-pot/
Maude (@mauderestaurant) has reopened & we’re ba Maude (@mauderestaurant) has reopened & we’re back! It closed down during the pandemic & eventually was selling sweet & savory pies for a while. Once we heard Maude was about to reopen, we made reservation. It’s a 9-course tasting menu w/ the focus on California cuisine this time. Everything was incredible. We chose to sit on the chef’s table & watched them plating & cooking. Precision & speed w/ lots of components. We had our many firsts, like cactus, caviar, & black truffle. Our favorites of the night were caviar w/ peas, abalone & bread w/ aged butter. We really love this place & look forward to going back soon!

🌟Maude
📍212 S Beverly Dr, Beverly Hills, CA 90212
❣️Always a multi-course tasting menu & changes often.
Am I dreaming? Hailing in Pasadena? The mix of hai Am I dreaming? Hailing in Pasadena? The mix of hail & rain probably lasted for a good 30-minute. I was very excited at first, then it got crazy. Hail was collecting everything & my patio started to flood. I took out a broom & removed some of the hail. That worked, the water started to move & subside eventually. So glad my apartment wasn’t flooded. Whew! I have seen hailing, but this is another level. The ground was covered in hail. Really incredible!
Load More... Follow on Instagram

Copyright © 2022 · The Missing Lokness · Privacy Policy

 

Loading Comments...