This Panko-Crusted Salmon with Honey-Mustard Glaze is very easy. Rich salmon with a panko crust and a sweet and savory sauce. Ready in 30...

Iranian food seems to be far out of my region. Back in 5 years ago, this maybe true. But because of Bryan, I have...

Chewy chocolate chip cookie is a decent new thing to me. Back in Hong Kong, I have never had a chewy cookie. I always...

Who doesn’t love potato chips? But sometimes, potato chips can be really unhealthy. Recently, I have found a good bag of tasty potato chips....

This is a really elegant dish. It is great to serve to guests. The flavors were good. At first, I was worried that the...

The Bazaar is probably one of the most upscale and trendy restaurant in Los Angeles. It is a Spanish tapas restaurant. Bryan and I...